ABUNDANTIA
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Pure Merlot, wines obtained from integral vinification in barrique. Aged 18 months in French oak barrique to enhance the characteritics and higlight the particulary intense and lasting aromas.
Variety: Merlot 100% Appellation: DOC Maremma Toscana Merlot Vinification: Maceration and fermentation at a controlled temperature (28° C) for 24 days, with pumpovers and punch downs Aging: 18 months in French barrique of 1st and 2nd use Bottle aging: At least 10 months Color: Concentrated ruby red Scent: Intense, persistent aromas of black cherry, prunes, as well as violet and sweet spices Flavor: Assertive yet smooth, sustained by firm tannins, good acidity and balance, and a long finish Alcohol content: 14% by vol. Total acidity: 5,37 gr/l Ph: 3,6 Dry Extract:34,2 Service temperature: 18° C Food pairings: red meat, aged cheese, chocolate