Maremma Toscana DOC

Pure Merlot aged 18 months in barrique, enhancing its characteristics and highlighting its particularly intense and lasting aromas.

Variety: 100% Merlot

Appellation: Maremma Toscana DOC 

Vinification: maceration and fermentation at a controlled temperature (28° C) for 24 days, with pumpovers and punch downs.

Aging: 18 months in new French barrique of 1st and 2nd use

Bottle aging: at least 10 months

Color: concentrated ruby red

Scent: intense, persistent aromas of black cherry, prunes, as well as violet and sweet spices

Flavor: assertive yet smooth, sustained by firm tannins, good acidity and balance, and a long finish.

Alcohol content: 14% by vol.

Total acidity: 5,37 gr/l

Ph: 3,6

Dry Extract: 34.2

Service temperature: 18° C

Food pairings: red meat, aged cheese, chocolate


Guide The Wines of Italy Gambero Rosso

2 Bicchieri 2008, 2009, 2011, 3 Bicchieri finalist

Two Thousand Wines

4 Grappoli 2007, 2008, 2009, 2011

Veronelli’s Wines

3 Stelle 2007, 2008, 2009, 2011 (93/100 points)

Abundantia 2007

3rd Place in the Merlot d’Italia National Competition 2009 in Aldeno 

Abundantia 2008

2nd Place in the Merlot d’Italia National Competition 2010 in Aldeno 

Abundantia 2011

1st Place in the Merlot d’Italia National Competition 2015 in Aldeno 

Abundantia 2012

Gold medal China Wine & Spirits Awards (CWSA) 2018